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Hospitality and Event Management
School of Foundations, Leadership and Administration
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How Millennials Are Steadily Impacting the Hotel, Foodservice and Hospitality Industries
Restaurant Management: What It Takes To Run Efficient Eateries
The Innovation Teaching Kitchen
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Hospitality and Event Management - B.S.
Hospitality and Tourism Management - M.S.
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Event Planning - Minor
Hospitality and Event Management - Minor
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Hospitality Management - Undergraduate Certificate
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Hospitality and Event Management
Nate Giesen
Nate Giesen
Senior Business Consultant
New Standard Consulting
GiesenN@gmail.com
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